Salmon: Meat and animal by-products (12%), vegetable protein extracts, fish and fish by-products (salmon 4%), molluscs and crustaceans (prawns 1%), minerals, sugars.
Trout: Meat and animal by-products (12%), vegetable protein extracts, fish and fish by-products (trout 4%), minerals, vegetables (0.3% dried spinach, equivalent to 4% spinach in the jelly), sugars.
Sardine: Meat and animal by-products (12%), vegetable protein extracts, fish and fish by-products (sardine 4%), vegetables (0.7% dried carrots, equivalent to 8.5% carrots in the jelly), minerals, sugars.
Pollock: Meat and animal by-products (12%), vegetable protein extracts, fish and fish by-products (pollock 4%), vegetables (0.9% dried tomatoes, equivalent to 11% tomatoes in the jelly), minerals, sugars.
*Bites contain 40% meat and animal by-products.